Food Additive
Additives For Food Packaging
Feed Additive
Anti Corrosion and Preservation
Antioxidants
Colorant
Color Fixative
Bleaching Agents
Flour Treatment Agent
Emulsifier
Thickening Agent
Stabilizer and Coagulator
Anticaking Agent
Bulking Agent
Water Retention Agent
Chewing Gum Bases
Flavor Enhancer
Sweeteners
Acidity Regulators
Food Flavors and Fragrances
Nutritional Fortifier
Enzyme Preparation
Defoamer
Coating Agent
Other Food Additives
Feed Growth Promoters
Feed Trace Elements
Feed Amino Acids and Small Peptides
Feed Vitamins
Feed Deworming Health Agents
Feed Quality Enhancer
Additives For Feed Preservation
Feed Conditioner
Other Feed Additives
CAS:56-84-8
Molecular Formula:C4H7NO4
Alias
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L-Asparticacid; Asparagic Acid; 1-Amino-1,2-Carboxyethane
Brief Introduction
Aspartic Acid is a non-essential amino acid in humans, Aspartic Acid has an overall negative charge and plays an important role in the synthesis of other amino acids and in the citric acid and urea cycles. Asparagine, arginine, lysine, methionine, isoleucine, and some nucleotides are synthesized from aspartic acid. Aspartic acid also serves as a neurotransmitter.
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USP/EP/BP/CP/AJI
/
Pharm Grade
25kg
/
Fibre Drum
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(H-Cys-Oh)2; L-Cystine; .β.,.β.'-Diamino-.β.,.β.'-Dicarboxydiethyl Disulfide; Cystin; 1-Cystine
Brief Introduction
L-cystine is a nutritional supplement. It is used for breast milk of milk powder. It is a non essential amino acid. It is essential for skin and hair, and can promote the treatment of surgery and trauma. Stimulate hematopoiesis and promote leucopoiesis. It can promote the oxidation and reduction of body cells. It can also be used as an additive for cosmetics. It can promote wound healing, prevent skin allergy and treat eczema.
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Lactobiose; D-Lactose; Lactose,Anhydrous; D-Lactose Anhydrous; Anhydrous Lactose; Screening Lactose; Crushing Lactose
Brief Introduction
This product is a nutritional sweetener, which is widely used in making baby food, candy, margarine, culture medium, color layer absorbent and shaping medicine.
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CAS:7048-04-6
Molecular Formula:C3H10ClNO3S
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Cysteine Hydrochloride; L-Cysteine Monohydrate Hydrochloride; Trans-(1R,2S)-2-Aminocyclopentanol Hydrochloride; D,L-Cysteine Hydrochloride Monohydrate; D,L-Cis-2-Aminocyclopentanol-Hydrochlorid; L-Cysteine Hcl Monohydrate; L-(+)-Cysteine Hydrochloride Hydrate; (1R,2S)-2-Aminocyclopentan-1-Ol Hydrochloride; (1R,2S)-Cis-2-Aminocyclopentanol Hydrochloride; L-Cysteinehydrochloridemonohydrate; L-Cysteine Monohydrochloride Monohydrate; (R)-Cysteine Hydrochloride Monohydrate; (+-)-Cis-2-Amino-Cyclopentanol,Hydrochloride
Brief Introduction
Cysteine hydrochloride is soluble in water and can be quickly absorbed by human body when it is made into injection or tablet. It is the main raw material for the production of carboxymethyl cysteine and acetylcysteine; It is bread improver; Nutritional supplements, antioxidants, color protectants. It has the function of detoxification, prevention of radiation injury, treatment of tracheitis and expectoration.
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CAS:103-36-6
Molecular Formula:C11H12O2
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Cinnamic Acid Ethyl Ester; 3-Phenylacrylic Acid Ethyl Ester; Ethyl 3-Phenyl-2-Propenoate; Ethyl 3-Phenylacrylate
Brief Introduction
This product is an important flavor and flavor intermediate, and also used as an intermediate for medicine and food additives. It can be used as flavoring agent and modifier for essence.
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