Feed Additive
Additives For Food Packaging
Colorant
Stabilizer and Coagulator
Water Retention Agent
Feed Deworming Health Agents
Anti Corrosion and Preservation
Color Fixative
Flour Treatment Agent
Defoamer
Coating Agent
Feed Vitamins
Emulsifier
Other Food Additives
Nutritional Fortifier
Thickening Agent
Feed Quality Enhancer
Antioxidants
Chewing Gum Bases
Bulking Agent
Feed Amino Acids and Small Peptides
Flavor Enhancer
Sweeteners
Additives For Feed Preservation
Other Feed Additives
Food Additive
Bleaching Agents
Anticaking Agent
Food Flavors and Fragrances
Enzyme Preparation
Feed Trace Elements
Acidity Regulators
Feed Growth Promoters
Feed Conditioner
CAS:5743-28-2
Molecular Formula:C12H18CaO14
Alias
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Calcium Ascorbate; L-Ascorbic Acid Calcium Salt Dihydrate; 3-Methyl-2-Oxopentanoic Acid Calcium Salt Dihydrate; Ascorbic Acid Calcium Salt Dihydrate; L-Ascorbic Acid Hemicalcium; Vitaminccalciumsalt; Vitamine C-Ca
Brief Introduction
Calcium ascorbate is mainly used as antioxidant, nutritional supplement and color protection agent. It can be used in soup, soup food and meat products. Added to food does not change the taste of the original food.
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CAS:129499-78-1
Molecular Formula:C12H18O11
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(2R)-2-[(1S)-1,2-Dihydroxyethyl]-3-Hydroxy-4-[(2R,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(Hydroxymethyl)oxan-2-yl]oxy-2H-Furan-5-one; 2-O-α-D-Glucopyranosyl-L-Ascorbic Acid; L-Ascorbic acid 2-o-Alpha-Glucoside; L-Ascorbic acid; AA2G
Brief Introduction
Ascorbyl Glucoside Also known as VC glucoside, it is a derivative of VC. Because VC has the disadvantages of poor stability and easy oxidation, ascorbic acid glucoside, an alternative product of VC, is derived. It can replace VC as sour agent, reducing agent, antioxidant, bleach and stabilizer. It is widely used in cosmetics, food, medicine and other fields.
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CAS:2627-86-3
Molecular Formula:C8H11N
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(S)-(-)-1-Phenylethylamine; (1S)-1-Phenylethanamine; (S)-1-Phenylethanamine; (S)-(-)-Alpha-Methylbenzylamine; L(-)-Alpha-Methylbenzylamine; S-Alpha Methyl Benzylamine
Brief Introduction
It is used to synthesize highly substituted chiral pyrrole by one pot multi-component method.
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CAS:520-45-6
Molecular Formula:C8H8O4
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Dehydracetsaeure; Dehydro-Aceticaci; Dehydranone; 2-Acetyl-5-Hydroxy-3-Oxo-4-Hexenoic Acid δ-Lactone; 2H-Pyran-2,4(3H)-Dione, 3-Acetyl-6-Methyl-; Dha; 3-Acetyl-6-Methyl-2H-Pyran-2,4(3H)-Dione; Geogard(R) 221; Dhaa; Geogard(R) 361; 3-Acetyl-6-Methyl-(2H)-Pyran-2,4(3H)Dione; Geogard(R) 111A; Dehydracetic Acid; Methylacetopyronone
Brief Introduction
Dehydroacetic acid is used as an intermediate in organic synthesis; Paste of vinyl acetate emulsion, acrylic vinyl emulsion and other resin emulsion is also used in paste mixture of polyvinyl alcohol, carboxymethyl cellulose, starch and bone glue. Recently, it is more widely used in adhesives, mosquito repellent incense, feed, shampoo, toothpaste and other fields; Because this product has inhibitory effect on mold, yeast and Gram-negative bacteria, it is used in medicine, cosmetics and food as an anti mildew agent and preservative. According to GB2760-1996, it can be used in fermented bean curd, assorted pickles and raw orange juice.
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CAS:88901-36-4
Molecular Formula:C60H102O29
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(11α,25-Diol; Beta-D-Glucopyranoside, (3Beta,9Beta,10Alpha,11Alpha,24R)-3-((6-O-Beta-D-Glucopyranosyl-Beta-D-Glucopyranosyl)Oxy)-11,25-Dihydroxy-9-Glucopyranoside); Siraitiagrosvenorii; Momordicagrosvenoriswinglep.E; Mogroside V(P); Momordica Grosvenori Swingle; Momordica Grosvenori; Monk Fruit Extract
Brief Introduction
Mogroside V is used as a natural sweetener. Existing as a triterpenoidal saponina from the fruit of Siraitia grosvenorii Swingle, mogrosides are often used as a substitute for sugar by the food industry. Also acts as a potential anti-inflammatory for the lung airway.
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