Find
347
related chemicals for you
CAS:56-87-1
Molecular Formula:C6H14N2O2
H-LYS-OH; Lysine acid; Lys; Lysine; FEMA 3847; Aminutrin; (2S)-2,6-Diaminohexanoic acid; L-(+)-Lysine; Alpha-Lysine; Poly-L-Lysine; L-lys; l Lysine; l Lysine feed Grade; Lysin
Brief Introduction
Lysine is one of the essential amino acids for human body. It can promote human development, enhance immune function and improve the function of central nervous system. Lysine is a basic essential amino acid. Because the content of lysine in cereal food is very low, and it is easy to be destroyed and lack in the process of processing, it is called the first restrictive amino acid. In terms of food application, lysine is mainly used as flavor enhancer in milk powder, children's health care products and nutritional tonic (mainly used to strengthen L-lysine). Because the odor is less than L-lysine hydrochloride, it has good effect. Lysine can also be used as a flavoring agent. Used for alcohol, cool drinks, bread, starch, etc.
CAS:562-74-3
Molecular Formula:C10H18O
3-Cyclohexen-1-Ol, 4-Methyl-1-(1-Methylethyl)-; Terpin-4-Ol; Terpineol-4; Fema 2248; Terpene-4-Ol; Terpine-4-Ol; Terpinenol-4; Terpinen-4-Ol; Terpinenolu-4; P-Menth-1-En-4-Ol; 4-Terpinenol; 4-Carvomenthenol
Brief Introduction
Terpinen-4-ol is a natural monoterpene. It is the main active component of tea tree oil and has a variety of biological activities, such as antifungal activity. It is mainly used for preparing spicy essence.
CAS:564-20-5
Molecular Formula:C16H26O2
(3Ar)-(+)-Sclareolide; Norambreinolide; Clareolide; (+)-Sclareolide; 12-Norambreinolide; (3Ar,5As,9As,9Br)-3A,6,6,9A-Tetramethyldecahydronaphtho[2,1-B]Furan-2(1H)-One; (3Ar,5As,9As,9Br)-Decahydro-3A,6,6,9A-Tetramethylnaphtho[2,1-B]Furan-2(1H)-One; Norambreinolide, (+)-; (3A,R)-(+)-Sclareolide; Sclareolide - Norambreinolide
Brief Introduction
Perilla lactone is an excellent tobacco flavor enhancer. In mixed cigarettes, it can cover up the crude gas of tobacco, improve and improve the flavor quality, endow tobacco with pleasant characteristic aroma, and make the cigarette softer and mellow. Perilla lactone can increase and improve the sense of food, so it has been widely used in the food industry. It can be used in food containing sweet seasoning as a seasoning to increase the olfactory effect of food. Adding a small amount of Perilla lactone to the coffee industry can increase the bitterness of coffee and improve the refreshing effect of coffee. Without cardiovascular stimulation, when reducing body fat, perilla lactone can help improve the quality of lean body. Therefore, it has been widely used in weight loss products.
CAS:564-25-0
Molecular Formula:C22H24N2O8
Monodox; Azudoxat; Doxycen; Gs-3065; Ronaxan; Doxocycline; Doryx; Unidox; Doxitard; Spanor; Doxinyl; Vibramycin; Doxiciclina; DOXY
Brief Introduction
Doxycycline, also known as doxycycline hydrochloride and deoxyoxytetracycline, is a semi synthetic tetracycline antibiotic with high efficiency, broad spectrum and low toxicity. Its antibacterial spectrum is similar to oxytetracycline, but its effect is 2 to 10 times stronger. At present, it is mainly used for the prevention and treatment of Eperythrozoon in pig industry. In addition, it can also be used to treat colibacillosis, Salmonella, mycoplasma and psittacosis.
CAS:56578-37-1
Molecular Formula:C9H7ClO
M-Chlorzimtaldehyd; M-Chlorocinnamaldehyde; 2-Propenal,3-(3-Chlorophenyl)-,(2E); (E)-3-(3-Chlorophenyl)Acrylaldehyde; (E)-3-Chlorocinnamaldehyde
Brief Introduction
3-Chlorocinnamaldehyde is an organic synthetic intermediate, which can be used as flavoring essence.
Inquiry ( 
0
 
/ 10
 )
Clear All
Sign In
Please enter your email address correctly
Please enter your password
Forgot Password
OR
Join Free >