Feed Additive
Additives For Food Packaging
Colorant
Stabilizer and Coagulator
Water Retention Agent
Feed Deworming Health Agents
Anti Corrosion and Preservation
Color Fixative
Flour Treatment Agent
Defoamer
Coating Agent
Feed Vitamins
Emulsifier
Other Food Additives
Nutritional Fortifier
Thickening Agent
Feed Quality Enhancer
Antioxidants
Chewing Gum Bases
Bulking Agent
Feed Amino Acids and Small Peptides
Flavor Enhancer
Sweeteners
Additives For Feed Preservation
Other Feed Additives
Food Additive
Bleaching Agents
Anticaking Agent
Food Flavors and Fragrances
Enzyme Preparation
Feed Trace Elements
Acidity Regulators
Feed Growth Promoters
Feed Conditioner
CAS:105-37-3
Molecular Formula:C5H10O2
Alias
More Information
Ethyl N-Propanoate; Propanoic Acid Ethyl Ester; Propionic Acid Ethyl Ester; Trianoic Acid Ethyl Ester; Ethyl Ester Of Propanoic Acid; Ethyl N-Propionate
Brief Introduction
This product is ester solvent, organic synthesis, seasoning agent. It is a permitted edible spice. Mainly used to make rum, Baijiu, pear, apple, pineapple, cream and other flavor.
Suppliers
View More Vendors (2） >
CAS:105-54-4
Molecular Formula:C6H12O2
Alias
More Information
Butyric Acid Ethyl Ester; Ethyl Butanoate; Natural Ethyl Butyrate; Ethyl N-Butyrate
Brief Introduction
Ethyl benzene is a colorless liquid with aromatic smell, insoluble in water, miscible in most organic solvents such as ethanol and ether, and has stable properties. It is used in organic synthesis and as solvent. It has strong irritation to skin and mucous membrane, and has anesthetic effect at high concentration.
Suppliers
View More Vendors (2） >
CAS:10597-60-1
Molecular Formula:C8H10O3
Alias
More Information
3,4-Dihydroxyphenylethanol; Dopet; 2-(3,4-Dihydroxyphenyl)Ethyl Alcohol; 3,4-Dihydroxyphenethyl Alcohol; 3-Hydroxytyrosol; 4-(2-Hydroxyethyl)Benzene-1,2-Diol; 4-(2-Hydroxyethyl)-1,2-Benzenediol; 2-(3,4-Dihydroxyphenyl)Ethanol
Brief Introduction
Hydroxytyrosol is a natural polyphenol compound with strong antioxidant activity, which mainly exists in olive fruits, branches and leaves. Hydroxytyrosol,also known as 3,4-Dihydroxyphenylethanol,it is usually found in olive branches,leaves and fruits in the form of lipids.Hydroxytyrosol not only has strong antioxidant activity,but also has anti-inflammatory,anti-thrombotic,anti-atherosclerosis and anti-tumor effects.This substance is widely used in medicine,health care products,skin care products and other fields.
Functions of Hydroxytyrosol:
1. Hydroxytyrosol has an ability to absorb cell-damaging radicals, which is considered to be 15 times higher than green tea and 3 times higher than CoQ10.
2. Strengthens the body's immune system.
3. Anti-Cancer
4. Anti-thrombus
5. Adjust the Blood Lipid
6. Anti-arteriosclerosis
7. Anti-Pathogenic microorganisms
8. Prevention and treatment of macular degeneration
9. Protect cartilage and resist osteoporosis
Suppliers
View More Vendors (2） >
CAS:106-27-4
Molecular Formula:C9H18O2
Alias
More Information
Isopentyl Butyrate; 3-Methylbutyl Butanoate; Butanoic Acid, 3-Methylbutyl Ester; 3-Methylbutyl Butyrate; Isoamyl Butanoate; Isopentyl Butanoate; Butyric Acid, Isopentyl Ester; Isoamyl-N-Butyrate; Isopentyl Alcohol, Butyrate; Isoamyl Butylate; Butyric Acid Isoamyl Ester; Isoamylbutyrate; Butyric Acid Isoamylester; Butyric Acid Isopentyl Ester; Isopentyl-N-Butyrate
Brief Introduction
This product is a food flavoring, commonly used to modulate apple, banana and other fruit flavor flavors and rum flavoring.
Suppliers
View More Vendors (2） >
CAS:106-32-1
Molecular Formula:C10H20O2
Alias
More Information
Caprylic Acid-Ethyl; Caprylic Acid Ethyl Ester; Ethyl N-Caprylate; Ethyl N-Octanoate; Ethyl Octanoate; Ethyl Octylate; N-Caprylic Acid Ethyl Ester; N-Octanoic Acid Ethyl Ester; Octanoic Acid Ethyl Ester
Brief Introduction
The use of spices is allowed. Mainly used for the preparation of milk, cheese, apple and pineapple wine, brandy, rum and other flavor. It is seldom used in cosmetic flavors, but it can be used in the new fragrance with fruit aroma and aroma. It can be widely used in food flavors, such as apricots, apples, oranges, grapes, nuts, pears, pineapples, bananas, strawberries, brandy, rum, etc. This product has a white semi aromatic aroma and is used to make food flavors.
Suppliers
View More Vendors (2） >
Inquiry (
10
/ 10
)
Clear All
Sign In
Error!