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Food Flavors and Fragrances

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CAS:108-21-4
Molecular Formula:C5H10O2
2-Propyl Acetate; Acetic Acid,1-Methylethyl Ester; IPAE; IPAC; Acetic Acid Isopropyl Ester; Isopropanol Acetate; iso-Propyl Acetate; Iso Propyl Acetate
Brief Introduction
It is mainly used as solvent for coatings, printing inks and so on. It is also commonly used as dehydrating agent in industry, extractant and perfume component in pharmaceutical production. It is used as an extractant for medical and pharmaceutical products, used in the manufacture of flavors, as well as solvents and reagents for coatings, etc.
CAS:108-94-1
Molecular Formula:C6H10O
Ketohexamethylene; Pimelic Ketone; Sextone; Cyclio Hexanone
Brief Introduction
Used as organic solvent. It is used as raw material and solvent for synthetic resin and synthetic fiber.Cyclohexanone is an important chemical raw material and industrial solvent. It is the main intermediate for the manufacture of nylon, caprolactam and adipic acid.
CAS:134-20-3
Molecular Formula:C8H9NO2
Methyl 2-Aminobenzoate; 2-Aminobenzoic Acid Methyl Ester; Anthranilic Acid Methyl Ester; Methyl 2-Anthranilate; Methyl O-Aminobenzoate; Neroli Oil, Artificial; 2-(Methoxycarbonyl)Aniline; 2-Amino-Benzoicacimethylester; 2-Carbomethoxyaniline; Benzoicacid,2-Amino-,Methylester; Carbomethoxyaniline; Methyl Anthranylate; Methyl Ester Of O-Aminobenzoic Acid; Methylaminobenzoate; Methylester Kyseliny Anthranilove; Methyl-2-Aminobenzoate; Methylanthranilate Solution; 1-Aminobenzene-2-Carboxylic Acid Methyl Ester; 2-Methoxycarbonylaniline
Brief Introduction
This product is naturally found in essential oils of citrus, Wan Xiangyu, jasmine, gardenia, orange blossom, and has strong fruit aroma and fragrance. It is one of the backbone products of the spice industry, and is widely used in daily flavors and flavors. It is the main flavor of grape flavor and can be used in various flavors such as berries, muskmelon, honey, citrus, lemon, strawberry and pineapple.
CAS:147-85-3
Molecular Formula:C5H9NO2
L Proline; L(-)-Proline; (S)-Pyrrolidine-2-Carboxylic Acid,L-Proline; L-Pyrrolidine-2-Carboxylic Acid; L-(-)-Proline; (S)-Pyrrolidine-2-Carboxylic Acid; 2-Pyrrolidinecarboxylic Acid; Pyrrolidine-2-Carbonic Acid; L-(-)-Proline ((S)-(-)-Proline)
Brief Introduction
L-proline is one of the eighteen amino acids synthesized by human body. It is colorless to white crystal or crystalline powder at room temperature. It is slightly smelly and sweet. It is very soluble in water, insoluble in ethanol, and insoluble in ether and n-butanol. L-proline is used in biochemical research, medicine for malnutrition, protein deficiency, gastrointestinal diseases, burns and postoperative protein supplement. It can also be used as flavoring agent, which can react with sugar to form special flavoring substance. This product can be used as food additives, flavors and fragrances, nutritional supplements, chemical reagents, pharmaceutical raw materials.
CAS:90-02-8
Molecular Formula:C7H6O2
2-Hydroxy Benzaldehyde; Benzaldehyde, O-Hydroxy-; 2-Hydroxy-Benzaldehyde; Benzaldehyde,2-Hydroxy-; O-Formylphenol; O-Hydroxy-Benzaldehyd; O-Hydroxybenzaldehyde
Brief Introduction
Salicylaldehyde is not only a perfume, but also a widely used intermediate in organic synthesis. It is often used in the synthesis of salicylhydrazine, benzbromarone and acetaminobenzophenone.
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