Food Additive
Additives For Food Packaging
Feed Additive
Anti Corrosion and Preservation
Antioxidants
Colorant
Color Fixative
Bleaching Agents
Flour Treatment Agent
Emulsifier
Thickening Agent
Stabilizer and Coagulator
Anticaking Agent
Bulking Agent
Water Retention Agent
Chewing Gum Bases
Flavor Enhancer
Sweeteners
Acidity Regulators
Food Flavors and Fragrances
Nutritional Fortifier
Enzyme Preparation
Defoamer
Coating Agent
Other Food Additives
Feed Growth Promoters
Feed Trace Elements
Feed Amino Acids and Small Peptides
Feed Vitamins
Feed Deworming Health Agents
Feed Quality Enhancer
Additives For Feed Preservation
Feed Conditioner
Other Feed Additives
CAS:142-47-2
Molecular Formula:C5H8NNaO4
Alias
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(S)-2-Aminopentanedioic Acid; Monosidum Glutanate; Monosodium Glutamate; Gourmet Powder; L-Glutamic Acid Monosodium Salt,Glu; L-(+)Sodium Glutamate; Monosodium L-Glutamate; L-Glutamic Acid, Monosodium Salt; L-Sodium Glutamate; L-Glutamic Acid Sodium Salt; L-Glutamic Acid; Msg (Monosodium Glutamate); L-Sodium Glutamate Hydrate; Sodiumglutamatemonohydrate; Vetsin; Zest
Brief Introduction
Sodium glutamate is the main component of food flavoring monosodium glutamate, which is a kind of sodium glutamate formed by sodium ion and glutamate ion. Sodium glutamate is an important flavoring agent, which can enhance the flavor. Sodium glutamate is widely used as food flavoring agent. It can be used alone or in combination with other amino acids. It is used in food and has the function of enhancing fragrance.
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CAS:6138-23-4
Molecular Formula:C12H26O13
Alias
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D-Trehalose; α-D-Glucopyranoside; α-D-Glucopyranosyl, Dihydrate; D-Alpha,Alpha-Trehalose Dihydrate; D(+)-Trehalose; D-(+)-Trehalose Dihydrate; D-Trehalose Dihydrate
Brief Introduction
This product can be used as sweetener, flavor enhancer and moisturizer. Candy trehalose is mixed with most other sweeteners and can be used in candy, fruit juice drinks and herbal products to adjust the sweetness of the product, so as to really maintain the original flavor of the product.
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CAS:3387-36-8
Molecular Formula:C9H11N2Na2O9P
Alias
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Disodium 5'-Uridylate; Uridine-5'-Monophosphate Disodium Salt; 5'-Uridylic Acid, Disodium Salt; 5'-UMP,2Na; UMP-Na2; Uridine-5'-Phosphoric acid Disodium salt; Uridine-5'-Monophosphoric acid, Disodium salt
Brief Introduction
It can be used as seasoning.
It can be used as an adjuvant for liver disease.
It can be used as intermediate of nucleic acid medicine, health food and biochemical reagent.
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CAS:57-06-7
Molecular Formula:C4H5NS
Alias
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Carbospol; 1-Propene, 3-Isothiocyanato-; 3-Isothiocyanatoprop-1-ene; Senfoel; Allylsenfoel; Allylsenevol; Redskin; AITK
Brief Introduction
Used as raw materials for organic synthesis.
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CAS:12111-11-4
Molecular Formula:C14H8Cl2Ir2
Alias
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Bicyclo[2.2.1]Hepta-2,5-Dieneiridium(I) Chloride Dimer; Disodium 5'-Ribonucleotide; Bicyclo[2.2.1]Hepta-2,5-Diene, Iridium Complex; Iridium, bis[(2,3,5,6-η)-Bicyclo[2.2.1]Hepta-2,5-Diene]di-μ-Chlorodi-; Iridium, di-μ-Chlorobis(2,5-Norbornadiene)di- (8CI); Bis[(2,3,5,6-η)-Bicyclo[2.2.1]Hepta-2,5-Diene]di-μ-Chlorodiiridium
Brief Introduction
As a freshener seasoning, it can be used in family and catering food cooking, convenience food and its soup, soy sauce, various snacks, sauces and so on
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