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CAS:928-55-2
Molecular Formula:C5H10O
1-Propene, 1-Ethoxy; Vinyl Propyl Ether
Brief Introduction
This product is a chemical intermediate for organic synthesis.
CAS:941-55-9
Molecular Formula:C7H7N3O2S
P-Toluenesulfonyl Azide; Benzenesulfonyl Azide, 4-Methyl-; P-Toluenesulfonazide; P-Toluenesulfonylazide; 4-Methylbenzenesulfonyl Azide; P-Toluenesulfonic Acid Azide; P-Tolylsulfonyl Azide; Tosylazide; P-Methylphenylsulfonyl Azide; P-Toluenesulphonyl Azide; Tosyl Nitride; Mfcd00180767; Azido-P-Toluenesulfonic Acid; Unii-97F7Ble97S; P-Tosyl Azide
Brief Introduction
P-toluenesulfonyl azide is a kind of chemical intermediate, which can be widely used in the preparation of copper surface corrosion inhibition assembly film and the synthesis of p-toluenesulfonyl azide α- Diazonium ester compounds can also be used to prepare 4-aminoimino coumarin derivatives and 3-hydroxyimidazo [1,2-a] pyridine derivatives.
CAS:98-55-5
Molecular Formula:C10H18O
Terpinenol; Alpha-Terpineol; Pc593; P-Menth-1-En-8-Ol; Tilianol Np; A-Terpineol; Terpineol Bp; Terpineol N; Terpineol Schlechthin; Terpilenol; Terpenol; 2-(4-Methylcyclohex-3-En-1-Yl)Propan-2-Ol
Brief Introduction
Pinol is mainly used in fruit flavors such as lemon, sweet orange, strawberry and peach. Generally 40 mg / kg in chewing gum; Seasoning 38mg / kg; 14mg / kg in candy; 19mg / kg in baked goods; 16mg / kg in cold drinks; 12 ~ 16mg / kg in pudding; 5.4mg/kg in soft drinks.
CAS:99980-40-2
Molecular Formula:C8H12N2
2-(Pyridin-3-Yl)Propan-2-Amine; 2-Pyridin-3-Ylpropan-2-Amine; 3-Pyridinemethanamine, A,A-Dimethyl-; [1-Methyl-1-(Pyridin-3-Yl)Ethyl]Amine
Brief Introduction
This product is a liquid at room temperature. It is an organic substance and can be used for organic synthesis.
CAS:99984-73-3
Molecular Formula:C11H10N2O2
Brief Introduction
This product is organic and can be used for organic synthesis.
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