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Baolingbao Biology Co.,Ltd.

27 YRS

Shandong, China

CNY 371.9 Million

499500 m²

Over 1000 people

Main Products: Fructose-Oligosaccharides / Galacto-Oligosaccharides / Isomaltose / Fructooligosaccharides / Erythritol / Isomalt / Polydextrose / Dextrin / High Fructose Syrup / Starch / Acetylated Distarch Phosphate / Hydroxypropyl Distarch Phosphate / D-(-)-Fructose / Trehalose / Maltodextrin / D-Psicose

Shandong, China

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Fructose / CAS 57-48-7

OVERVIEW

Packaging

25 KG/Fibre Drum

Lead Time

14-30 days

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DESCRIPTION

Fructose

Fructose has pure taste and pure sweetness. Its sweetness is up to 18 times that of sucrose. It is the sweetest sugar in nature. Fructose metabolism does not need insulin, does not affect the fluctuation of blood glucose, and has high solubility and cold sweet characteristics, which makes it very suitable for low calorie and low sugar foods and beverages.

Regulatory status

GB / T26762-2011 national standards for crystalline fructose and solid fructose have been issued. They can be sold as general food or used as raw ingredients in production. In Chinese Pharmacopoeia, they can be used as oral or injection drugs.

Product specification

Item	Requirement
Fructose (dry matter) (liquid chromatography)%, ≥	99
Fructose (dry matter)%	98.0-102.0
Loss on drying%, ≤	0.5
Acidity (0.02mol/L sodium hydroxide solution consumed for neutralizing 5g sample) / ml ≤	0.5
5-hydroxymethylfurfural (dry matter)%, ≤	0.005
Sulfuric acid ash%, ≤	0.05
Chloride%, ≤	0.01
Water insoluble impurities / (mg / kg) ≤	20

Comparison with other sugars or food glycemic index

Sugar or food	Glycemic index
glucose	100
sucrose	59±10
Fructose	19±2
malt dust	105±12
Apple	39±3
Raisins	64±11
white bread	69±5

Application advantages

Enhance flavor

Freezing point reduction

High sweetness

Not easy to cause dental caries

Physiological efficacy

weight control

Hypoglycemic index

Improve blood glucose control

Typical Properties

This product is a nutritional sweetener; Processing aids; excipient. It is an excellent sweetener with strong and pure sweetness, which is suitable for all kinds of food.

CAS No.

57-48-7

Formula

C6H12O6

Molecular Mass

180.15600

Exact Mass

180.06300

PSA

118.22000

Logp

-3.37720

IUPAC

(3S,4R,5R)-1,3,4,5,6-pentahydroxyhexan-2-one

SMILES

C(C(C(C(C(=O)CO)O)O)O)O

Matter Classification

organic

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