Feed Additive
Additives For Food Packaging
Colorant
Stabilizer and Coagulator
Water Retention Agent
Feed Deworming Health Agents
Anti Corrosion and Preservation
Color Fixative
Flour Treatment Agent
Defoamer
Coating Agent
Feed Vitamins
Emulsifier
Other Food Additives
Nutritional Fortifier
Thickening Agent
Feed Quality Enhancer
Antioxidants
Chewing Gum Bases
Bulking Agent
Feed Amino Acids and Small Peptides
Flavor Enhancer
Sweeteners
Additives For Feed Preservation
Other Feed Additives
Food Additive
Bleaching Agents
Anticaking Agent
Food Flavors and Fragrances
Enzyme Preparation
Feed Trace Elements
Acidity Regulators
Feed Growth Promoters
Feed Conditioner
CAS:1406-18-4
Molecular Formula:C24H34N4O5S
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2,5,7,8-Tetramethyl-2-(4,8,12-Trimethyltridecyl)Chroman-6-Ol; Vitamin E; Natural Vitamin E; 3,4-Dihydro-2,5,7,8-Tetramethyl-2-(4,8,12-Trimethyltridecyl)-2H-1-Benzopyran-6-Ol; (Tocopherol); Dl-Vitamin E
Brief Introduction
Vitamin E (alpha tocopherol) is a fat soluble vitamin and potent antioxidant that is believed to be important in protecting cells from oxidative stress, regulating immune function, maintaining endothelial cell integrity and balancing normal coagulation. There is no evidence that vitamin E, in physiologic or even super-physiologic, high doses, causes liver injury or jaundice.
CAS:1407-03-0
Molecular Formula:C42H65NO16
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Ammonium Glycyrrhizinate; Monoammonium Glycyrrhizinate; Monoammonium Glycyrrhizate; Ammonium Glycyrrhizate
Brief Introduction
Monoammonium glycyrrhizinate is a white powder, soluble in ammonia and insoluble in glacial acetic acid. It can be used as flavoring agent and flavoring agent.
CAS:141-11-7
Molecular Formula:C12H22O2
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3,7-Dimethyl-7-Octen-1-Oacetate; 3,7-Dimethyl-7-Octen-1-Ylacetate; 3,7-Dimethyl-Oct-7-Enyl-Acetat
Brief Introduction
This product is used in fruit fragrance. It can give rose flavor to perfume, hair water and soap essence and other flavors. It can add sweetness and fragrance. It can be used in the flavor of lily of the valley, carnation, hyacinth, gardenia, rose and small orchid, and it can also be used in the flavor of lip balm, and can also be used in strawberry, raspberry and apricot.
CAS:141-12-8
Molecular Formula:C12H20O2
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(Z)-3,7-Dimethylocta-2,6-Dien-1-Yl Acetate; (2Z)-3,7-Dimethyl-2,6-Octadienyl Acetate; (Z)-3,7-Dimethyl-2,6-Octadien-1-Ol Acetate; Cis-3,7-Dimethyl-2,6-Octadien-1-Ol Acetate
Brief Introduction
This product is a permitted edible spice. Mainly used to prepare pear, apple, lemon, peach, raspberry, citrus and other fruit flavor.
CAS:141-14-0
Molecular Formula:C13H24O2
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6-Octen-1-Ol, 3,7-Dimethyl-, Propionate; 3,7-Dimethyl-6-Octen-1-Olpropanoate; 3,7-Dimethyl-6-Octenyl Propionate
Brief Introduction
This product is a permitted edible spice. It is mainly used for the preparation of various citrus, berry and fruit flavors.
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