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Food Additive

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CAS:5660-60-6
Molecular Formula:C11H12O2
2-Styryl-M-Dioxolane; 2-[(E)-2-Phenylethenyl]-1,3-Dioxolane; 2-Styryl-1,3-Dioxolane; 3-Phenylpropenal Ethylene Acetal; 1,3-Dioxolane, 2-(2-Phenylethenyl)-; 2-(2-Phenylethenyl)-1,3-Dioxolane; Cinnamaldehyde Ethylene Glycol Acetal
Brief Introduction
This product is a permitted edible spice and can be used as food additive.
CAS:57124-87-5
Molecular Formula:C5H10OS
2-Methyl-3-Tetrahydrofuranthiol; 2-Methyloxolane-3-Thiol; Tetrahydro-2-Methyl-3-Furanthiol; 3-Furanthiol, Tetrahydro-2-Methyl-; 2-Methyl-3-Mercaptotetrahydrofuran; Pentitol, 1,4-Anhydro-2,5-Dideoxy-3-Thio-; 3-Mercapto-2-Methyltetrahydrofuran; 2-Methyl-3-Tetrahydrofuran Thiol; 1,1-Dimethylpropylmagnesium Bromide
Brief Introduction
2-Methyloxolane-3-thiol is an important sulfur flavor. It is widely used in the deployment of food flavors, especially meat flavors. It plays an important role in improving the quality and quality of flavors.
CAS:572-09-8
Molecular Formula:C14H19BrO9
(2R,3R,4S,5R,6R)-2-(Acetoxymethyl)-6-Bromotetrahydro-2H-Pyran-3,4,5-Triyl Triacetate; Acetobromo-α-D-Glucose; 2,3,4,6-Tetra-O-Acetyl-Alpha-D-Glucopyranosyl Bromide (Stabilized With Caco3); 2,3,4,6-Tetra-O-Acetyl-α-D-Glucopyranosyl Bromide; : 2,3,4,6-Tetra-O-Acetyl-Alpha-D-Glucopyranosyl Bromide
Brief Introduction
It is a very active and important intermediate from which glycoside derivatives can be easily prepared.
CAS:574-12-9
Molecular Formula:C15H10O2
4H-1-Benzopyran-4-One, 3-Phenyl-; Soybean Isoflavones; Soy Isoflavione; (1S,2R,3S,4R)-1,2,3,4,8-Pentahydroxy-6-Methoxy-3-Methyl-2,4-Dihydro-1H-Anthracene-9,10-Dione; Soybean Lsoflavones; 3-Phenyl-4H-1-Benzopyran-4-One
Brief Introduction
Soybean isoflavones can be made into a variety of anticancer drugs and health products as food, health products and pharmaceutical raw materials.
CAS:5743-27-1
Molecular Formula:C12H14CaO12
Ascorbic Acid Calcium Salt; Vitamin C Calcium Salt; L-Ascorbic Acid,Calcium Salt; L-Ascorbinsaeure,Calcium-Salz; Calciumdiascorbat; Calci-C
Brief Introduction
Vitamin C calcium is a kind of neutral ascorbate, which is not irritating to the stomach. It can provide about 10% of easily absorbed calcium while supplementing vitamin C. Vitamin C calcium is an important factor in the synthesis of the most important supporting tissue collagen in the body, and it also has controversial anti-cancer effect. Its important role in growth and development, maintaining health and fighting diseases is more and more widely recognized.
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