Feed Additive
Additives For Food Packaging
Colorant
Stabilizer and Coagulator
Water Retention Agent
Feed Deworming Health Agents
Anti Corrosion and Preservation
Color Fixative
Flour Treatment Agent
Defoamer
Coating Agent
Feed Vitamins
Emulsifier
Other Food Additives
Nutritional Fortifier
Thickening Agent
Feed Quality Enhancer
Antioxidants
Chewing Gum Bases
Bulking Agent
Feed Amino Acids and Small Peptides
Flavor Enhancer
Sweeteners
Additives For Feed Preservation
Other Feed Additives
Food Additive
Bleaching Agents
Anticaking Agent
Food Flavors and Fragrances
Enzyme Preparation
Feed Trace Elements
Acidity Regulators
Feed Growth Promoters
Feed Conditioner
Alias
More Information
Hydrogen Peroxide Negative Cocci; Gram Positive Lactic acid Bacteria; Enterococcus; Enterococcus Faecalisenterococcus
Brief Introduction
Enterococcus faecalis is a gram positive, hydrogen peroxide negative coccus. Originally in the genus Streptococcus, Enterococcus faecalis was isolated from Streptococcus spp., and was classified as Enterococcus spp., because of its low degree of homology with other streptococci, even less than 9%. Enterococcus faecalis is a facultative anaerobic gram positive lactic acid bacteria, the bacteriophage is spherical or chain shaped, the diameter size, unencapsulated, non spore, highly resilient and resistant to the environment, can tolerate many antibiotics such as tetracycline, kanamycin, gentamicin, and so on, the growth conditions need not be strict. It can utilize arginine as an energy source, fermenting sorbitol, non fermenting arabinose. Folate is not required for growth on simple media.
CNY 10 Million
9990m²
Less Than 50 People
Manufacturing
Manufacturing
| Product Photo | Specification | Grade | Max Capacity | Certificates | Package | |
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| Feed Grade | - | - |
25kg /
Fibre Drum
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| Feed Grade | - | - |
25kg /
Fibre Drum
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| Feed Grade | - | - |
25kg /
Fibre Drum
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| Feed Grade | - | - |
25kg /
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Main products:
Enterococcus Faecalis
/Yeast Extract
/Brewers Yeast
/Yeast Hydrolysate
/Clostridium Butyricum
/Lactobacillus Acidophilus
/Lactobacillus Plantarum
/Bacillus Spporidia
/Bacillus Subtilis
/Allicin
Alias
More Information
Casei; Uteri Bacteria; Butyricicoccus; Clostridium Casei
Brief Introduction
Clostridium butyricum also known as butyricicoccus, Clostridium butyricum, butyricicoccus. Was first discovered and reported in 1933 by Dr. Miyazaki, Chiba Medical University, Japan, and is therefore also known as Miyazawa. Taxonomically assigned to the genus Clostridium as a gram positive anaerobe. In 1935, Dr. kingi miyairi, Russian Institute of Microbiology, isolated Clostridium butyricum from human feces and soil, and subsequently found that its anaerobic cultured filtrate contained less fatty acids and had an extremely strong whole gut effect, which inhibited pathogenic bacteria in the gut and promoted the growth of beneficial bacteria such as Bifidobacterium and Lactobacillus in the gut, Clostridium butyricum was introduced and colonized in China by the Russian Institute of Microbiology, Institute of Microbiology, Heilongjiang Academy of Sciences in 1992, making a significant contribution to the development of microbial beneficial bacteria in China.
CNY 10 Million
9990m²
Less Than 50 People
Manufacturing
Manufacturing
| Product Photo | Specification | Grade | Max Capacity | Certificates | Package | |
|---|---|---|---|---|---|---|
|
||||||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
|||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
Main products:
Clostridium Butyricum
/Yeast Extract
/Brewers Yeast
/Yeast Hydrolysate
/Enterococcus Faecalis
/Lactobacillus Acidophilus
/Lactobacillus Plantarum
/Bacillus Spporidia
/Bacillus Subtilis
/Allicin
CAS:308084-36-8
Alias
More Information
Whey, Solids, Microcryst; Lactobacillus Acidophilus Powder; Whey, Solids, Microcryst.; Microcrystalline whey Solids; Whey, Solids, Microcrystalline; Biolact; Lactomin; Biolact (tn); Lactomin (jan)
Brief Introduction
Lactobacillus acidophilus belongs to an important class of members in the family of lactic acid bacteria, gram-positive, non bacillus, and its morphology is in the form of chain rod or ball rod, and its optimal growth temperature is 37-42 ◦ C, and its optimal pH is 6.8. L. acidophilus as early as the 1970s, North Carolina State University first isolated the lactobacillusacidophilusncfm from human feces, and it was the only strain of L. acidophilus that had been genetically sequenced and annotated. L. acidophilus, one of the widely studied and developed probiotics in the current lactic acid bacteria family, is regarded as the third-generation acid milk starter species and an important microorganism in the human body. L. acidophilus is not only in the stomach, it is also the main probiotic in the small intestine of humans.
CNY 10 Million
9990m²
Less Than 50 People
Manufacturing
Manufacturing
| Product Photo | Specification | Grade | Max Capacity | Certificates | Package | |
|---|---|---|---|---|---|---|
|
||||||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
|||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
|||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
|||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
Main products:
Lactobacillus Acidophilus
/Yeast Extract
/Brewers Yeast
/Yeast Hydrolysate
/Enterococcus Faecalis
/Clostridium Butyricum
/Lactobacillus Plantarum
/Bacillus Spporidia
/Bacillus Subtilis
/Allicin
Alias
More Information
Lactobacillus Plantarum(Orla-Jensen)Holland; Lactobbacillus phan; Lactobbacillus
Brief Introduction
Lactobacillus plantarum, as one of the probiotics released by the Ministry of health, can effectively tolerate the human digestive system, survive in large quantities in the intestine, regulate the balance of intestinal flora and promote human digestion and absorption; At the same time, Lactobacillus plantarum also has prebiotic and health care functions such as reducing cholesterol, preventing cardiovascular diseases, controlling body weight, enhancing human immunity, preventing cancer and inhibiting tumor growth.
CNY 10 Million
9990m²
Less Than 50 People
Manufacturing
Manufacturing
| Product Photo | Specification | Grade | Max Capacity | Certificates | Package | |
|---|---|---|---|---|---|---|
|
||||||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
|||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
|||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
|||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
|||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
Main products:
Lactobacillus Plantarum
/Yeast Extract
/Brewers Yeast
/Yeast Hydrolysate
/Enterococcus Faecalis
/Clostridium Butyricum
/Lactobacillus Acidophilus
/Bacillus Spporidia
/Bacillus Subtilis
/Allicin
Alias
More Information
Bacillus; Bacillus Laterosporus
Brief Introduction
Bacillus lateralis feed additive strain is a natural strain approved by the microbial testing center of the Ministry of agriculture. It has the characteristics of rapid reproduction, strong vitality, safety and non toxicity. Bacillus lateralis belongs to the genus Bacillus. Gram staining is positive and can be negative. The spores are oval, lateral, mesophytic or near mesophytic. The sporangium is expanded, and one side of the free spore is thicker than the other side (canoe shape). aerobic bacteria. Protein, various sugars and starch can be used to decompose tryptophan to form indole. This product can also be used in aquaculture. Lateral spores have a strong inhibitory effect on Vibrio, Escherichia coli, rod and other harmful bacteria in aquaculture; It can decompose the residual bait, feces, organic matter, water quality, and improve the turbidity problem caused by harmful cyanobacteria flooding.
CNY 10 Million
9990m²
Less Than 50 People
Manufacturing
Manufacturing
| Product Photo | Specification | Grade | Max Capacity | Certificates | Package | |
|---|---|---|---|---|---|---|
|
||||||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
|||
| Feed Grade | - | - |
25kg /
Fibre Drum
|
Main products:
Bacillus Spporidia
/Yeast Extract
/Brewers Yeast
/Yeast Hydrolysate
/Enterococcus Faecalis
/Clostridium Butyricum
/Lactobacillus Acidophilus
/Lactobacillus Plantarum
/Bacillus Subtilis
/Allicin
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