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Synthetic Spices

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CAS:106-22-9
Molecular Formula:C10H20O
Cephrol; 1-Citronellol; 2,6 Dimethyl 2 Octen 8 Ol; Elenol; Rodinol; 3,7-Dimethyl-Oct-6-En-1-Ol; Rhodinol; 3,7-Dimethyl-6-Octen-1-Ol; 3,7-Dimethyl-6-Octenol; 2,6-Dimethyl-2-Octen-8-Ol; (+/-)-Citronellol
Brief Introduction
This product is mainly used for the preparation of perfume essence, soap and cosmetic essence. It is also used as an insecticide and mosquito repellent.
CAS:120-14-9
Molecular Formula:C9H10O3
3,4-Dimethoxybenzaldehhyde; 3,4-Dimethoxybenzaldehyd; P-Veratricaldehyde; Veratraldehyd; 3,4-Dimethoxy Benzaldehyde; Veratrylaldehyde; Veratric Aldehyde
Brief Introduction
The product is an organic synthetic intermediate. The pharmaceutical industry is used to synthesize the drug methyldopa, and also to produce the veterinary drug sulfanilamide synergist Dijunjing. 02% (by weight) of this veterinary drug was added into the feed to enhance the efficiency of iodamine added in the feed, which was used to control poultry bacterial infection.
CAS:120-72-9
Molecular Formula:C8H7N
1H-Benzo[B]Pyrrole; 1-Azaindene; Ketole; Indole; Benzopyrrole; 2,3-Benzopyrole; 2,3-Benzopyrrole; 1-Benzazole; Indol; Fema 2593; Benzo(B)Pyrrole; Indolegr; 2,3-Benzopyrrole,Orbenzazole,Indole; Indole Crystalline Gr; Indole-15N
Brief Introduction
Indole exists in feces, coal tar, jasmine oil and Neroli oil. It is colorless, lobular or plate-shaped crystal. It has strong fecal odor. The pure product has fresh flower odor after dilution. It is soluble in hot water, benzene and petroleum. It is easily soluble in ethanol, ether and methanol. It can volatilize with water vapor. It turns red when placed in air or visible light, and resinifies. It is weakly acidic and forms salt with alkali metals, It is resinified or polymerized with acid. The highly diluted solution has jasmine fragrance and can be used as perfume. Indole is an important organic raw material and fine chemical product. Its homologues and derivatives widely exist in nature, mainly in natural flower oil, such as jasmine, sweet orange, white lemon, pomelo peel, orange, bitter orange, Narcissus, vanilla, etc. It can be widely used in jasmine, Syringa, orange blossom, gardenia, honeysuckle, lotus, Narcissus, Yilan, orchid, and prune. It is often used in combination with methyl indole to make artificial civet flavors. It can be used in chocolate, raspberry, strawberry, bitter orange, coffee, nuts, cheese, grape and fruit flavor compound.
CAS:123-32-0
Molecular Formula:C6H8N2
Pyrazine, 2,5-Dimethyl-; 2,5-Dimethylpyrazine; Glycoline; 2,5-Dimethylprazin; Ketine; 5-Dimethyl Pyrazine; 2,4-Dimethoxytoluene; 2,5-Dimethyl; 2,5-Dimethyl-Pyrazin; Fema 3272; Fema Number 3272; 2,5-Dimethyl Pyrazine, Natural
Brief Introduction
2,5-Dimethylpyrazine is a colorless to yellowish liquid with pungent aroma of fried peanut, chocolate and cream. It has the taste of potato and soil, and is miscible in water and organic solvents. Natural products are found in bulbous kale, pork, rum, cocoa, coffee, potato chips, river shrimp, etc. The product has pungent smell of fried flowers, chocolate and cream. It is a kind of perfume permitted by gb-2760-86. It is mainly used for the preparation of flavors such as cocoa, coffee, meat, nuts and potatoes. It can also be used in dyestuff and pharmaceutical industry.
CAS:95-16-9
Molecular Formula:C7H5NS
BT; 1,3-Benzothiazole; Benzothiazol; (Methylthio)Benzothiazole; Benzo[D]Thiazole; Benzo[d][1,3]Thiazole; Benzosulfonazole; Benzthiazole; Vangard BT; 1-Thia-3-Azaindene; Benzo Thiozole
Brief Introduction
This product can be used as photographic material, organic synthesis and agricultural plant resources research, photographic materials.
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