Feed Additive
Additives For Food Packaging
Colorant
Stabilizer and Coagulator
Water Retention Agent
Feed Deworming Health Agents
Anti Corrosion and Preservation
Color Fixative
Flour Treatment Agent
Defoamer
Coating Agent
Feed Vitamins
Emulsifier
Other Food Additives
Nutritional Fortifier
Thickening Agent
Feed Quality Enhancer
Antioxidants
Chewing Gum Bases
Bulking Agent
Feed Amino Acids and Small Peptides
Flavor Enhancer
Sweeteners
Additives For Feed Preservation
Other Feed Additives
Food Additive
Bleaching Agents
Anticaking Agent
Food Flavors and Fragrances
Enzyme Preparation
Feed Trace Elements
Acidity Regulators
Feed Growth Promoters
Feed Conditioner
CAS:47-43-8
Alias
More Information
WHEY, Human; Whey Protein
CAS:100209-45-8
Alias
More Information
Proteinhydrolyzates,Vegetable; Hydrolyzedvegetableprotein; Vegetableproteinhydrolyzate; Caseinacidhydrolysatereplacement,Peptonefromvegetables; Peptonefromvegetables,Tryptonefromvegetables,Vegetablehydrolysate; Peptone(Vegetable),No.3,Peptonefromvegetables,Vegetableproteosepeptone; Liverhydrolysatereplacement,Liverpowderreplacement,Peptonefromvegetables; Gelatinpeptonereplacement,Peptonefromvegetables; Protein Hydrolyzates, Vegetable
Brief Introduction
Hydrolyzed vegetable protein is used as a nutritional enhancer in food, beverages, and health products.
CAS:6150-86-3
Molecular Formula:C4H6MgO6
Alias
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Magnesium Malate Anhydrous
Brief Introduction
Magnesium malate is a white powder. Magnesium hydroxy acid is the best source of magnesium in the human body, and malic acid is also added in addition to magnesium.
Molecular Formula:C6H12BN3O6
CAS:585-09-1
Molecular Formula:C3H2K2O4
Alias
More Information
Potassium Malate; Dipotassium 2-Hydroxybutanedioate; Dipotassium, 2-Hydroxybutanedioate
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