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CAS:6259-76-3
Molecular Formula:C13H18O3
Hexyl 2-Hydroxybenzoate; N-Hexyl Salicylate; Benzoic Acid, 2-Hydroxy-, Hexyl Ester
Brief Introduction
It is a modifier for making fragrant fragrance such as orchid, carnation and flask. It can be used as a good coordinating agent for the application of flower fragrance, grass fragrance, rabdosia, lavender, rosemary and other mixed flavors. Used as perfume fixative for cosmetics, and also as tobacco flavor.
CAS:659-70-1
Molecular Formula:C10H20O2
3-Methylbutyl 3-Methylbutanoate; Butanoic Acid, 3-Methyl-, 3-Methylbutyl Ester; Apple Oil; Appleoil; Isopentyl 3-Methylbutanoate; Isopentyl Isopentanoate
Brief Introduction
Used in the synthesis of spices. It is mainly used as flavoring essence of apple, apricot, cherry, banana, pineapple, pineapple and other fruity flavors. It is also used in apple flavor and used as paint solvent. Isoamyl isovalerate is widely used in the blending of apple, strawberry, peach, raspberry, currant, pineapple, banana, kiwi, grape, apricot, cherry, mango, raspberry, walnut, vanilla bean, bubble gum and other food flavors. It is also used in champagne, rum flavors and tobacco flavors. Generally 390mg / kg in chewing gum; 33mg / kg in candy; 41mg / kg in baked goods; 14mg / kg in cold drinks.
CAS:6627-72-1
Molecular Formula:C10H18O
Endo-Borneol; (+-)-Borneol; Borneol,(L); Rac-Isoborneol; 1,7,7-Trimethylnorbornan-2-Ol; 7-Trimethylbicyclo[2.2.1]Heptan-6-Ol; (1S,4R,6R)-1,7,7-Trimethylbicyclo[2.2.1]Heptan-6-Ol; Bicyclo[2.2.1]Heptan-2-Ol, 1,7,7-Trimethyl-, Endo-(±)-; Endo-2-Borneol; Dl-2-Bornanol; Natural Borneol Oil
Brief Introduction
A small amount of borneol oil is usually used for the aroma of the herb camphor, as well as lavender, Xiangwei, Cologne, pine needle and so on. It can increase the sense of smell in soap essence. It is also a hygienic product with anti-inflammatory and sterilizing functions. It is often used with peppermint oil for flavoring of tooth powder, prickly heat powder, clams oil and pine needle gas spray. Edible can be used for nuts, chewing gum and spicy flavor.
CAS:68489-14-5
Molecular Formula:C15H27NO3
Ethyl 2-(((1R,2S,5R)-2-Isopropyl-5-Methyl-Cyclohexanecarbonyl)Amino)Acetate; Glycine,N-((5-Methyl-2-(1-Methylethyl)Cyclohexyl)Carbonyl)-,Ethyl Ester,(1R-(1Alpha,2Beta,5Alpha)); Glycine,N-(((1R,2S,5R)-5-Methyl-2-(1-Methylethyl)Cyclohexyl)Carbonyl)-,Ethyl Ester; Cooling Agent Ws-5
Brief Introduction
This product is mainly used for candy, beverage, toothpaste, washing and skin care products.
CAS:68527-74-2
Molecular Formula:C11H14O4
Vanillin Propylene Glycol Acetal; Vanilline Propylene Glycol Acetal
Brief Introduction
Vanillin propylene glycol acetal can be used for the blending of chocolate, cream and costumes.
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