English Name: 5-(2-hydroxy)-4-methylthiazole
CAS No.: 137-00-8
Molecular formula: C6H9NOS
Molecular weight: 143.21
EINECS No.: 205-272-6
Melting point: < 25 ° C
Boiling point: 135°C7mmHg(lit.)
Density: 1.196g/mL at 25°C(lit.)
Flash point: > 230 ° F
Colorless to light yellow after long storage. It has unpleasant smell of thiophene compounds and nut aroma when highly diluted. Very soluble in water, soluble in ethanol, ether, benzene and chloroform.
Purpose: gb2760-96 is temporarily allowed to be used as food flavor. Used for nuts, dairy products, meat products, etc., as pharmaceutical intermediates