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Anhui Jinpeng Flavours & Fragrances Co., Ltd.
Anhui Jinpeng Flavours & Fragrances Co., Ltd.
12 YRS
Anhui, China
Main Products:
Salicylaldehyde / Coumarin / Ethylene Brassylate / Rosalin
Anhui, China
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Salicylaldehyde 97% / CAS 90-02-8
OVERVIEW
Uses
Packaging
| Pallets Packing | 20'FCL | 40'FCL | ||
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200 KG/Plastic Drum
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1100 KG/IBC Drum
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Lead Time
14-30 days
Max Capacity
4000 MT/Year
REQUEST A QUOTATION
SubmitGet Free Samples
Less than 1KG required
DESCRIPTION
Salicylaldehyde 97%
Product Specification
Structure Formula:
Product Code: JPP003
CAS Number: 90-02-8
Formula: C7H6O2
EC Number: 201-961-0
HS Code: 29124990
Molecular Weight: 122.12
Appearance: Colorless oily liquid
Odor: Almond odor
Melting Point(℃): -7
Flashing Point(℃): 76
Boiling Point(℃): 197
Content: 97.0% MIN.
Relative Density: 1.17
Solubility(25℃): Dissolves in ethanol
Application: Use in analytically reagents, spice, gasoline additive and organic synthesis
Packaging: IBC tank, net weight 1000 kgs
Storage: Store in sealed tank in a cool, dry and ventilated area
Typical Properties
Summary
Salicylaldehyde is not only a perfume, but also a widely used intermediate in organic synthesis. It is often used in the synthesis of salicylhydrazine, benzbromarone and acetaminobenzophenone.
CAS No.
90-02-8
Formula
C7H6O2
Molecular Mass
122.12
Exact Mass
122.03678
PSA
37.3
Logp
1.580±0.264
IUPAC
2-hydroxybenzaldehyde
SMILES
C1=CC=C(C(=C1)C=O)O
Attribute classification
Matter Classification
organic
Category
API & Intermediate > Pharmaceutical Intermediates
Food(Feed) Additives > Food Flavors And Fragrances
Flavors and Fragrances > Synthetic Spices
Food(Feed) Additives > Food Flavors And Fragrances
Flavors and Fragrances > Synthetic Spices
Chemical and Physical Properties
Melting Point
1-2 °C(lit.)
Density
1.146 g/mL
Boiling Point
197 °C(lit.)
Flash Point
75.0 °C
Appearance
Colorless oil or dark red oil
Export information
HS Code
29124990
Export Rebate
13%
UN No.
3082
DG-Class
0
Risk Code
R21/22-36/38-68-36/37/38-20/21/22-51-36-51/53-22
Safety Label
Xn,N
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