On Chemball
My Chemball
+86-571-8627 3270
Jiangxi Brother Pharmaceutical Co.,Ltd.
Jiangxi Brother Pharmaceutical Co.,Ltd.
10 YRS
Jiangxi, China
Main Products:
Vanillin / Ethyl Vanillin / Ortho-Vanillin / 1,2-Dimethoxybenzene / Calcium D-Pantothenate / Nicotinic Acid / Nicotinamide
Jiangxi, China
Send Email
Sending...
Thank You！
Your requirement has been sent, we will contact you quickly!
Sent Failed！
Try again!
Vitamin B5 D-Calcium Pantothenate / CAS 137-08-6
OVERVIEW
Uses
Packaging
25 KG/Carton; 250 KG/Jumbo Bag; 500 KG/Jumbo Bag
Lead Time
14-30 days
REQUEST A QUOTATION
SubmitGet Free Samples
Less than 1KG required
DESCRIPTION
Vitamin B5 D-Calcium Pantothenate
Molecular formula：C18H12CaN2O10
Molecular weight：476.53
CAS：137-08-6
Structure：
Appearance：White or almost white powder.
Content (*USP)：98.0%-102.0%
Application：Feed Additive, Food Additive.
Package：25KGS/Carton
Storage：Protect from light, heat, moisture, and keep sealed.
Quality Certificate："ISO 9001, ISO 22000, ISO14001,OHSAS18001,FAMI-QS, Kosher, Halal ".
Pharmacopeia for Reference：USP,BP,EP,FCC,ChP.
Typical Properties
Summary
Calcium Pantothenate is the calcium salt of the water-soluble vitamin B5, ubiquitously found in plants and animal tissues with antioxidant property. Pentothenate is a component of coenzyme A (CoA) and a part of the vitamin B2 complex. Vitamin B5 is a growth factor and is essential for various metabolic functions, including the metabolism of carbohydrates, proteins, and fatty acids. This vitamin is also involved in the synthesis of cholesterol, lipids,
neurotransmitters, steroid hormones, and hemoglobin.
Calcium d-pantothenate, also known as vitamin B5, is a component of coenzyme A and is widely used in medicine, food and feed industries.
CAS No.
137-08-6
Formula
C18H32CaN2O10
Molecular Mass
476.53200
Exact Mass
476.16800
PSA
191.72000
Logp
-1.45900
IUPAC
calcium;3-[[(2R)-2,4-dihydroxy-3,3-dimethylbutanoyl]amino]propanoate
SMILES
CC(C)(CO)[C@H](C(=O)NCCC(=O)[O-])O.CC(C)(CO)[C@H](C(=O)NCCC(=O)[O-])O.[Ca+2]
Attribute classification
Matter Classification
organic
Category
API & Intermediate > Vitamins And Minerals Medicines
Food(Feed) Additives > Nutritional Fortifier
Food(Feed) Additives > Feed Vitamins
Food(Feed) Additives > Nutritional Fortifier
Food(Feed) Additives > Feed Vitamins
Chemical and Physical Properties
Melting Point
190 °C
Density
1.266g/cm3
Boiling Point
551.5ºC
Flash Point
145 °C
Appearance
White or almost white Powder
Export information
HS Code
29362400
Export Rebate
13%
Export Formalities
A
R
UN No.
0.0
DG-Class
0.0
Risk Code
R20/21/22-37/38-41-48
Safety Label
Xn
GET SAMPLE
Submit- Overview
- Descriptions
- Sample
You may also be interested in the following products：
