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Antioxidants

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CAS:59-02-9
Molecular Formula:C29H50O2
(+)-Alpha-Tocopherol; (+)-α-Tocopherol; D-α-Tocopherol; 2H-1-Benzopyran-6-Ol, 3,4-Dihydro-2,5,7,8-Tetramethyl-2-(4,8,12-Trimethyltridecyl)-, [2R-[2R*(4R*,8R*)]]-; D-Alpha Tocopherol; D-Alpha-Tocopherol; D-Alpha Tocopherol 900IU
Brief Introduction
Natural vitamin E is a brownish red or transparent light yellow oily liquid with a mild and special smell and taste. Soluble in ethanol, acetone, ether, chloroform or vegetable oil, almost insoluble in water. It has high boiling point (250 ℃) and is stable to heat. In case of air and light oxidation and become dark red. It has no heat and does not participate in human metabolism.
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