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Gelatin
Gelatin
/ CAS : 9000-70-8| Appearance | Colorless to light yellow solid, in powder, flake or block form. Shiny, odorless and tasteless. | Formula | - | Molecular Mass | 50000～100000 |
| HS | 3503009000 | UN | 0 | DG Class | 0 |
| Synonyms | Teleostean Gelatin; Prionex(R) Absorbablegelatinsponge; Galfoam; fish Gelatin; Gelatinfoam; Porcine Gelatin; Bovine Gelatin; Gelatins; food-Grade Gelatin | ||||
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