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Ethyl Maltol

CAS NO.： 4940-11-8

FOB Price： NEGOTIABLE Get Latest Price

Specification： ≥99.5%

Documentation： Get COA after inquiry

Lead Time： 14-30 days

Max Capacity： -

Packing： 25KG/Fibre Drum

Product Detail

Properties

Methyl Maltol

Product Specification

Items	Standards	Methods
Color & Appearance	White crystalline powder	Visual Test
Odor	Caramel-butterscotch Odor	GB/T 14454.2-2008
Purity,w/%（GC）	≥99.0	GB/T 11538-2006
Melting Range/℃	160～164	GB/T 14457.3-2008
Water,w/%	≤0.50	GB/T 6283-2008

Storage Conditions:Store in cool and dry area and keep containers tightly closed.

Package:25kg cardboard barrels.

Properties

Ethyl maltol is a safe, non-toxic, widely used, effective and low dosage ideal flavor synergist. It has a significant effect on improving and enhancing the flavor of food, sweetening sweet food and prolonging the storage life of food. It can improve and enhance the flavor of food, sweeten sweet food, and has antibacterial and antiseptic properties, which can extend the storage life of food. It is widely used in tobacco, food, beverage, flavor, fruit wine, daily cosmetics and other products.

CAS No.

4940-11-8

Formula

C7H8O3

Molecular Mass

140.13700

Exact Mass

140.04700

PSA

50.44000

Logp

0.90780

IUPAC

2-ethyl-3-hydroxypyran-4-one

Matter Classification

organic

Category

Melting Point

85-95 °C(lit.)

Density

1.261 g/cm3

Boiling Point

290.3ºCat 760 mmHg

Flash Point

124.8ºC

Appearance

White or yellowish needle crystal or crystalline powder, with sweet Caramel aroma.

Acidity and Basicity

acidness

HS Code

21039090

Export Formalities

A,B R,S

UN No.

DG-Class

Risk Code

R22

Safety Label

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