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Diallyltrisulfane

Diallyltrisulfane / CAS : 8008-99-9

Appearance Transparent yellow to orange volatile oil UN 1993
HS 33012999 DG Class 3
Synonyms Garlic Oil; Fema 2503; Garlic, Ext.; Allium Sativum (Garlic) Bulb Extract; Allium Sativum Bulbs; Garlicextract/Allicin
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Properties

Summary

Formula
C6H10S3
Molecular Mass
178.33900
Exact Mass
177.99400
PSA
75.90000
Logp
3.38800
IUPAC
3-(prop-2-enyltrisulfanyl)prop-1-ene
SMILES
C=CCSSSCC=C

Attribute classification

Matter Classification
organic
Category
API & Intermediate > Veterinary API
Plant and Other Extracts > Plant Extracts
Food(Feed) Additives > Feed Additive
Flavors and Fragrances > Spice

Chemical and Physical Properties

Melting Point
-85 ºC
Density
1.083 g/mL
Boiling Point
150-208 ºC
Flash Point
47 ºC
Appearance
Transparent yellow to orange volatile oil
Acidity and Basicity
neutral

Export information

HS Code
33012999
Export Rebate
13
UN No.
1993
DG-Class
3
Risk Code
R10-22
Safety Label
Xn

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