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Saccharin

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Saccharin / CAS : 81-07-2

Appearance White Crystals or Crystalline Powder UN 3077
HS 29251100 DG Class 9
Synonyms Benzo[D]Isothiazol-3(2H)-One 1,1-Dioxide; 1,2-Dihydro-2-Ketobenzisosulfonazole; 2,3-Dihydroxy-1,2-Benzisothiazol-3-One-1,1-Dioxide; 2-Sulfobenzoic Acid Imide; o-Benzoic Sulfimide; Saccharine; o-Sulfobenzimide; Saccharin Insoluble; Manufacturer List Saccharin
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Properties

Summary

Formula
C7H5NO3S
Molecular Mass
183.18400
Exact Mass
182.99900
PSA
71.62000
Logp
1.52830
IUPAC
1,1-dioxo-1,2-benzothiazol-3-on
SMILES
C1=CC=C2C(=C1)C(=O)NS2(=O)=O

Attribute classification

Matter Classification
organic
Category
Food(Feed) Additives > Feed Additive
Agrochemicals > Pesticide Intermediates
Food(Feed) Additives > Sweeteners

Chemical and Physical Properties

Melting Point
226-229 °C
Density
0.828 g/cm3
Appearance
White Crystals or Crystalline Powder
Acidity and Basicity
neutral

Export information

HS Code
29251100
Export Rebate
13%
UN No.
3077
DG-Class
9
Risk Code
R40-62-63-68
Safety Label
Xn

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