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Canthaxanthin

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Canthaxanthin / CAS : 514-78-3

Appearance Reddish violet, free flowing beads UN -
HS 32049020 DG Class -
Synonyms All-Trans-Canthaxanthin; Orobronze; Beta,Beta-Carotene-4,4'-Dione; Carophyll Red; Cantaxanthin; Canthaxanthine; Food Orange 8
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Properties

Summary

Formula
C40H52O2
Molecular Mass
564.84000
Exact Mass
564.39700
PSA
34.14000
Logp
10.96380
IUPAC
2,4,4-trimethyl-3-[(1E,3E,5E,7E,9E,11E,13E,15E,17E)-3,7,12,16-tetramethyl-18-(2,6,6-trimethyl-3-oxocyclohexen-1-yl)octadeca-1,3,5,7,9,11,13,15,17-nonaenyl]cyclohex-2-en-1-one
SMILES
CC1=C(C(CCC1=O)(C)C)/C=C/C(=C/C=C/C(=C/C=C/C=C(/C=C/C=C(/C=C/C2=C(C(=O)CCC2(C)C)C)\C)\C)/C)/C

Attribute classification

Matter Classification
organic
Category
Plant and Other Extracts > Plant Extracts
Food(Feed) Additives > Color Fixative
Food(Feed) Additives > Feed Vitamins

Chemical and Physical Properties

Melting Point
217～218℃
Density
1.003 g/cm3
Boiling Point
717ºC
Flash Point
253.9ºC
Appearance
Reddish violet, free flowing beads
Acidity and Basicity
neutral

Export information

HS Code
32049020
Export Rebate
13%
Risk Code
R25; R36/37/38

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